Kailis Bros Leederville
Since 1926, the Kailis family vision has been to provide customers with the freshest and finest seafood available. On Oxford Street in Leederville, Kailis Bros has become an institution by serving only the very best Australia's waters have to offer.
The Fish Market sources the freshest of the overnight catch from the Indian Ocean everyday, while the Cafe showcases this seafood with a sophisticated menu, giving customers a complete seafood experience.
George Palassis Kailis arrived in Western Australia from the tiny Greek island of Kastellorizo in 1914, bringing with him the proud seafaring history of his people. In 1926, George was selling fresh fish from a basket in Perth when he found employment in an inner city fish shop which he eventually took over in 1936. The shop, trading as GP Kailis & Sons, became a landmark on Barrack St, before moving to Wellington St and later Roe St Northbridge in 1989. In 2000, Kailis Bros established its current award-winning premises on Oxford St in Leederville.
Kailis Bros Chef Series
We took some of Perth’s best chefs from the most popular restaurants in town to the live auction markets to bid on the overnight catch. Press play to see Sue (Shadow Wine Bar), Skye (Balthazar), Chase (The Standard) and Jed (Wildflower) step out of the kitchen and into our fish market!
From learning the basics to exploring new cuisines, our cooking classes are the perfect way to fine-tune your seafood skills.
Journey Through the Far East | Thursday 25th October
Seafood Basics Masterclass | Saturday 3rd November
Mediterranean Odyssey | Saturday 10th November
Kailis Bros in the Community
The Kailis family and all the team at Kailis Bros are proud supporters of our local community. Over many years, we have developed strong partnerships with charitable organisations and continue to sponsor the meaningful work they do today.